Hi Steve, I like the grocery shopping you talked about, wish we had that here in Alabama. Drain sweet potatoes and pour into oven proof casserole dish. I'll be making this for every holiday. Add comma separated list of ingredients to include in recipe. Be Blessed!!! I mentioned it just under the photo for the baking time and temperature. 1 (40 ounce) can cut sweet potatoes, undrained. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Candied Yams, Grandma's Southern Recipe - Sweet Tea & Thyme I’m glad you like them. Thanks so much for this wonderful recipe it will always be on our table. Let it come back up to a slight boil, then cook until the potatoes are fork tender. Sweet, rich, and crunchy. I love to eat sweet potatoes all fall long and while I prefer a savory sweet potato casserole, I have a special fondness in my heart for sweet potato casserole with marshmallows since I grew up eating it.. With a rich, buttery taste and crunchy topping, sweet potato casserole makes a perfect side dish or a dessert. They’re very versatile and I think you’ll really enjoy this recipe should you decide to try it. Step one is to roast and mash 3-4 Cups of sweet potatoes. If you’d like to do this, add them just about at the 30 minute point in the baking cycle. Have to be very exact with ingredient amounts or can turn out runny, but recipe delivers as advertised. I hope you’ll stop by often. One of our favorite southern dishes, you’ll find this casserole served at church homecomings, family reunions and on Sunday dinner tables everywhere. Spread the mixture out evenly in your baking dish. I just placed mine in the mixing bowl then microwaved it in about ten second increments until the butter was fully melted. My kids loved it and now they’re married with kids, and ask me to bring it to Thanksgiving and Christmas at their house. I never noticed any difference in taste nor color between boiling or baking them. Hi Jeanne, There’s not really a recipe for adding the marshmallows. They peel easily because I did what Mama did. How cool is that? (Please note that you do DRAIN the potatoes after you cook them; I've made this four times now and I'm 2 for 4 on remembering that.). Tips for the Perfect Sweet Potato Casserole. And baking is so much easier. Then put topping on next day. It’s totally free, and super easy to sign up. This is a yummy, yummy dish. Your recipe is very similar to the one I have used for the last forty years. Add comma separated list of ingredients to exclude from recipe. I always Butter a 2 quart baking dish. Can I use canned sweet potatoes to make sweet potato casserole? As for adding the eggs, we’ve always used them. Your Comments:  Have you ever made a Sweet Potato Casserole? Baked sweet potato casserole is wonderful for any meal! The best part is that making it fresh is so simple! It’s a matter of preference and taste of course. Alright then, let’s head to the kitchen, and… Let’s Get Cooking. This time I baked the same 1.5 times the recipe and split into two 2-quart trays, and baked it for about 45 minutes. Sweet Potatoes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My daughter doesn’t like nuts so when I make this family favorite, I use pecan topping on 2/3rds of the casserole and marshmallows on the remaining part. You could certainly used baked sweet potatoes if you prefer. And it’s great even without the nutmeg and cinnamon. Please let me know how it turns out for you. You could also use canned sweet potatoes… this link is to an external site that may or may not meet accessibility guidelines. You may use baked sweet potatoes instead of boiling your potatoes if preferred. Mama often served it around our house when I was growing up. I’m really picky about what goes into my holiday recipes, especially the ones that are iconic, like sweet potato pie and sweet potato casserole with marshmallows. Set this aside so we can prepare the ingredients for the topping. I do appreciate your visit and hope you’ll stop by again… real soon. Wonderful side dish for Thanksgiving or Christmas but we love this anytime. Amount is based on available nutrient data. You’ll want to use fully melted butter. Hi Doris, Thank you for the tip about the lemon extract. This is definatly a huge hit at any holiday dinner. I will indeed have to give that a try. ★☆ I’ve been making this casserole for many, many years. You do not want them to turn to mush, but you do want them to be fully cooked and tender. If you're cutting the sugar or the spice, you'll want … Thank you for your comments regarding the Newsletters. Southern Candied Yams are a classic holiday side dish.. During the holidays you’ll find a mix of savory and sweet side dishes on the Southern menu. Place melted butter in a medium sized mixing bowl. It was yummy and made it easy to bake one recipe for two potlucks. Be Blessed!!! Just saying. The eggs serve as a binder and keeps the casserole on the lighter side. Mix it all together. I’ll be looking forward to seeing you add your name to our list. The filling was a bit liquidy so next time I will cut down on the milk and butter. Mother always used pure lemon extract it makes the potatoes a brighter color, also she never used any spice {the lemon extract gave it it’s flavor} also used white sugar and evaporated milk. This Easy Sweet Potato Casserole has a creamy filling made with canned sweet potatoes and is topped with a brown sugar streusel topping. The recipe I’m sharing with you today is my absolute favorite! ★☆ Life was just good as we all sat around that table and enjoyed the labor of love that Mama so much enjoyed preparing. It’s just that good. Information is not currently available for this nutrient. If you enjoyed this article, subscribe to receive more just like it. ★☆ How to Make the Best Sweet Potato Casserole Sweet Potato Mixture. Yummy! Add nutmeg. I’ll send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. It’s just more of what Mama taught us to do than anything else I guess. I MADE THIS FOR THANKSGIVING AND IT WAS A HUGE HIT.SO MUCH SO THAT IT'S ALEADY BEEN REQUESTED FOR CHRISTMAS.....I WILL HAVE TO DOUBLE THE RECIPE THIS TIME SINCE IT WENT SO FAST BEFORE...YUMMY..AND IT HEATS UP VERY WELL THE NEXT DAY.............. Way too much sugar! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition It’s also pretty quick and easy to make, so I hope you’ll consider giving our recipe a try. Yams are tougher, starchier and will result in a “stringier” sweet potato casserole. The fresh sweet potatoes tasted way better than the canned also! -Steve, Sweet potato casserole is the best! Pour mixture into greased baking dish, set aside. Yes, it can totally work with canned yams or canned sweet potatoes, but to me, the flavor of the fresh sweet potatoes is better. Sprinkle over the sweet potato mixture. THE BEST SWEET POTATO CASSEROLE. It depends on the size of your potatoes how long they will take to roast, but you want them nice and soft. I used my vegetable peeler to do this, but a good sharp paring knife works very well. Spread the topping mixture over the sweet potatoes. Maybe Spring will be back next week! If the pecans are lumping together too much, add a little more flour to the mixture and stir again. If you bake them until they’re reassured soft, they are easy to mash with my potato masher. This is sure to include either classic candied yams or sweet potato casserole (souffle).. Sweet potatoes are a Southern staple and are plentiful during the fall and winter months so we make good use of them in a variety of ways. I love sweet potatoes. I have also used canned sweet potatoes ( I know fresh is best) and they are still delicious. Just remember, all comments are moderated. Thanks for sharing yours! Preheat oven to 350 degrees F (175 degrees C). Transfer to a blender or food processor to puree the potatoes until smooth. Since I only had the 29 ounce cans, I used 2 of those cans and multiplied the recipe by 1.5, and baked it in a 9x13 casserole dish. I was asked for the receipe so much that I printed out over a 100 of them. It’s pretty quick and easy. Be Blessed!!! Our Southern Sweet Potato Casserole is insanely delicious with the fresh sweet potatoes, crunchy pecans, and amazing sweet topping. The sweet potato casserole is best slightly warm in my opinion, or even at room temperature. Deep South Dish: Traditional Southern Sweet Potato Casserole ★☆ 4 medium to large sweet potatoes, cooked and peeled (I boil mine. I had to bake it for more than 35 minutes...more like 45-50 minutes. We are the number one state in sweet potato production, growing nearly half of the sweet potatoes consumed in the country. Sweet potatoes have a smooth, sweet flesh while yams have a more fibrous non-sweet flesh. If I don’t want pecans at all, do I still fix it the same without the pecans and just put the marshmallows on top of the mix? Stir brown sugar, pecans, and 1/3 cup butter together in a bowl. Follow our complete, step-by-step, photo illustrated instructions to make this Sweet Potato Casserole recipe. Once I had a really bad backache when I needed to make it and I just S rubbed potatoes and baked them on a foil lined cookie sheet. Cut the sugar in 1/2 (at least) and I cut back on the butter as well. I just wash them off and toss them in the oven at 350 and roast for about an hour or when they are fork tender. He ate every bite and had 3rds and he hates sweet potatoes! 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