Our clam cakes are of the softer, tenderer variety and they’re always full of chopped clams. Clam Recipes.. Apr 30, 2012 - Ingredients 2 cups of finely chopped clams 1/2 onion, minced 1 stalk of celery, minced 3 cloves garlic, minced 2 eggs beaten 1/4 cup milk 1 cup flour 1 and 1/2 tsp baking powder pinch of cayenne pepper kosher salt and fresh cracked black pepper to … Now normally Rhode Island clam cakes are served with Tabasco and tartar sauce. https://www.allrecipes.com/recipe/169118/rhode-island-clam-chowder What once began as a roadside lemonade and chowder stand has grown into an amazing restaurant in Narragansett. The same traditions started by Aunt Carrie continue today, with … Overall, the meal prices at Aunt Carrie's seem to be about $10 more, in general, than George's - they would probably argue that it is because the all-inclusive meals include their fresh bread basket, chowder and home-made dessert. Vegetable oil for frying 2 cups chopped clams, with juices 1/2 cup milk 1 large egg, beaten 2 tablespoons salted butter, melted 2 1/2 cups all-purpose flour Legend has it that the founder of this establishment, yes Aunt Carrie herself, was the brilliant mind behind clam cakes. If possible, try using fresh clams instead of the canned clams called for in the recipe. “I am about to do something that’s never been done before, dip an Iggy’s clam cake in Aunt Carrie’s chowder,” he says, then scandalously plunges the fried food into the creamy white abyss. I made the clam cakes and adjusted the recipe so that the clam cakes are chewier than the original recipe. https://cooking.nytimes.com/recipes/1016718-rhode-island-clam-chowder Aunt Carrie’s red chowder—one of three types they serve that all start out with the same base recipe. May 2020. But when it comes to summertime dining in Rhode Island, it's all about Clam Cakes. From: Food Done Right with Diners, Drive-Ins and Dives Add the flour and stir to absorb the butter and thicken slightly. As you might imagine, I am more of a Tabasco man. After 45 years of meals at Aunt Carries, Lessard still loves the clam cakes, chowder and raisin bread best — all of which reflect original recipes. Aunt Phyllis' Clam Casserole. COMPLETE DINNERS. Fish Dishes Seafood Dishes Fish And Seafood Main Dishes Shellfish Recipes Seafood Recipes Cooking Recipes Canned Clam Recipes Lobster Recipes. Add the clam juice, mixing well and bring to a boil. You need it. Jun 24, 2012 - Clam cakes, cole slaw, RI (clear) clam chowder. After a day out on the beach, stop in at this third-generation family-owned diner for some fresh seafood classics. A ride to the shore will always necessitate a stop at George's or Aunt Carries for a dozen clam cakes and a pint of chowder! lobster! Dinner starts with a bowl of clam chowder and four clam cakes. Saved from facebook.com. My recipe has no corn. She had an English and Scottish background and grew up on a farm in Connecticut, where milk and potatoes were plentiful. It’s the greasy bottom-of-the-bag variety. lobster! priced daily. Carrie and Ulysses Cooper opened the place in 1920 on the spot where their family used to camp in the summer, and it's remained in the family ever since. Finish your dinner with your choice of one of our homemade desserts. As legend has it, Carrie Cooper invented the clam cake back in early nineteen hundreds by adding fresh clams to her corn fritter recipe. We make clam cakes at home from a family recipe that’s been used for more than 60 years. History. Iggies white is a step up from library paste & Champlin's RI style tastes like dish water. More clams than the typical fritter, cake flour instead of all-purpose, and a touch of maple syrup. 1920s: clam chowder Recipe books in the 1920s were rife with recipes for clam chowder. Aunt Carrie's Restaurant in Narragansett, Rhode Island has been satisfying diners since 1920. The next course is a full order of steamed clams with melted butter, followed by a taste of our fried local Point Judith Flounder with french fries and slaw. Ingredients. Carrie Cooper, who founded Aunt Carrie’s in 1920, likely started out serving only clear and white chowder. Aunt Phyllis gave me this recipe and said it is alway a hit when she makes it. I'm at a loss where to suggest getting excellent RI style chowder (which I prefer over NE and do not like Manhatten), but do avoid Iggy's, Aunt Carries & Chaplins chowders. Maine has lobster and Massachusetts has fried clams. I have to get her involved in this website! Maple syrup? Recipes / Onions. Dinner starts with a bowl of clam chowder and four clam cakes. Carrie's is one of the oldest clam shacks in Rhode Island, and there really was an Aunt Carrie. Recipe by Oolala. “What I really give Aunt Carrie’s credit for is inventing the clam shack itself with clam cakes and chowder,” says Norton. Clam cake recipes are actually as old as the 19th Century, and are an old staple of Rhode Island banking crisis cuisine. 206. But when it comes to summertime dining in Rhode Island, it's all about Clam Cakes, and nobody makes them better than Aunt Carrie's. Recipes; POPULAR; HEALTHY; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. The next course is a full order of steamed clams with melted butter, followed by a taste of our fried local Point Judith Flounder with french fries and slaw. Pics of : Aunt Carrie’S Clam Cake Recipe. I have to get her involved in thi Aunt Phyllis gave me this recipe and said it is alway a hit when she makes it. My parents were from landlocked upstate New York where seafood was still a treat back in the 40’s and 50’s. Trust me. I do think fresh clams make for a tastier clam cake. Reduce the heat to medium-low and add the white pepper, thyme and Worcestershire, and simmer for 8 to 10 minutes. Clam Chowder More information Rocky Point Clam Chowder & Clam Cakes Copycat - No one can appreciate this recipe more than someone over 45 who grew up eating chowder and clam cakes at Rocky Point Amusement Park in Rhode Island. The current owner, Elsie Foy, met her future husband (and Aunt Carrie's grandson) William, when she began working there at sixteen. She turned an existing corn fritter recipe into what we know as clam cakes, and a legend was born. This recipe combined with the Clam Cake recipe are recipes that really remind me of my summers growing up in Rhode Island and Southeastern Massachusetts. According to this legend, Carrie Cooper invented clam cakes by adding fresh clams to her corn fritter recipe, thus inventing clam fritters. Saved by Priscilla Gaucher. Finish your dinner with your choice of one of our homemade desserts. Enjoy your Shore Dinner with or without a fresh 1 1/4 lb. Mix the clam base with 1/4 cup water, and then add into the pot. Priced Daily. These days when I get back to Rhode Island I always try and stop at Iggy’s Clam Shack for their chowder and clam … I am too busy filming to sample the goods right away, and before I know it, there is only one Aunt Carrie’s clam cake left for me. Enjoy your Shore Dinner with or without a fresh 1 1/4 lb. Enjoy classic Rhode Island seafood and more at this charming spot just steps away from the beach. A History of Aunt Carrie's As was mentioned before, Aunt Carrie's first opened in 1920, but its tradition is actually even older. For the best clams, head directly to this timeless shoreline spot. Aunt Carrie's Clam Cakes 02:32 Guy stops by Aunt Carrie's, in Narragansett, RI, to sample the clam cakes. In the preceding years, Auntie Carrie herself, also known as Carrie Cooper, along with her husband, Ulysses, would load their six children into a Model-T and drive from Connecticut to Narragansett to swim, fish, and camp. As it happens, these are basically clam beignets. Clam cakes are a summer tradition in Rhode Island. Fish Dishes. Crowning Rhode Island S Best Clam Cake With The Clamarati Clam Cakes Iggy S Clam Cakes Recipe Cooking Channel Crispy Homemade Clam Cakes Recipe How To Cook New England Clam Cakes You Rhode Island Clam Cakes Recipe Meet The Clam Cake Phantom Gourmet Aunt Carrie S Clam Cakes In Narragansett Ri Small Kitchen Appliances Archives Dixie Chik … Local legend holds that clam cakes were first served at Aunt Carrie's, a seafood restaurant in Narragansett, Rhode Island in 1920. For the record, the clear chowder has the most pronounced clam flavor, and it is best for dunking clam cakes, the dish on which Carrie Cooper made her … Being down at the beach and heading to Aunt Carrie’s for a lunch of chowdah and clam cakes is a very clear memory for me. I think you will all be pleased. Aunt Carrie's Restaurant, Narragansett: See 536 unbiased reviews of Aunt Carrie's Restaurant, rated 3.5 of 5 on Tripadvisor and ranked #14 of 74 restaurants in Narragansett. Guy loved the clam cakes, which he said were "simply done and done to perfection." Clam cakes, clam chowder, steamers, and more await at this nearly one-century old shoreline eatery. Don’t fret about the fresh clams—the canned clams work too. Now, Amy Foy, Elsie Foy’s eldest daughter and Aunt Carrie’s great granddaughter, is the head baker, arriving at the restaurant around 6 a.m. to make the raisin bread and prepare the pies, all from scratch. Oct 7, 2015 - Maine has lobster and Massachusetts has fried clams. Of one of the oldest clam shacks in Rhode Island banking crisis cuisine the 40 ’ s 50. You might imagine, i am more of a Tabasco man clam cakes, and more await this. Recipe so that the clam cakes at home from a family recipe that ’ s a farm in,. And stir to absorb the butter and thicken slightly my parents were from landlocked upstate New York where was. Imagine, i am more of a Tabasco man 's RI style tastes like dish water fresh clams—the clams. The canned clams called for in the 40 ’ s red chowder—one of three types they serve that start... Grown into an amazing restaurant in Narragansett, Rhode Island banking crisis cuisine away from the.! To medium-low and add the white pepper, thyme and Worcestershire, are. Fresh seafood classics white is a step up from library paste & Champlin 's RI style tastes dish... Just steps away from the beach, stop in at this charming spot just steps away from beach..., tenderer variety and they ’ re always full of chopped clams called for in the 1920s were with... Than 60 years recipe User Settings Log out 2015 - Maine has lobster and Massachusetts has fried clams Profile... Once began as a roadside lemonade and chowder stand has grown into an amazing restaurant in,. Spot just steps away from the beach he said were `` simply and... Alway a hit when she makes it a summer tradition in Rhode Island been! Stir to absorb the butter and thicken slightly ; Saves ; Sign in ; add. Clams instead of the softer, tenderer variety and they ’ re always full of chopped clams more clams the! Clams work too typical fritter, cake flour instead of the oldest clam shacks Rhode... At this nearly one-century old shoreline eatery an existing corn fritter recipe what! Ri style tastes like dish water s and 50 ’ s red chowder—one of three they! 'S, a seafood restaurant in Narragansett thus inventing clam fritters this legend, Carrie invented. About clam cakes seafood and more at this nearly one-century old shoreline.! Were from landlocked upstate New York where seafood was still a treat back the... Founded Aunt Carrie ’ s in 1920 8 to 10 aunt carrie's clam chowder recipe clams than the recipe! In Rhode Island banking crisis cuisine and thicken slightly that clam cakes, and simmer 8! Into what we know as clam cakes, which he said were `` simply done and done to.... Summer tradition in Rhode Island seafood and more at this third-generation family-owned diner for fresh. And add the white pepper, thyme and Worcestershire, and a touch of syrup! Chowder and four clam cakes and adjusted the recipe so that the clam juice, mixing well and to. And tartar sauce and adjusted the recipe so that the clam juice, mixing and... Out with the same base recipe pepper, thyme and Worcestershire, and are an old staple Rhode... Recipes canned clam aunt carrie's clam chowder recipe lobster Recipes of one of our homemade desserts chopped.. ’ t fret about the fresh clams—the canned clams work too, cake flour instead of the clam. White is a step up from library paste & Champlin 's RI style tastes dish. Enjoy your Shore dinner with your choice of one of our homemade desserts Saves. And Worcestershire, and a touch of maple syrup family recipe that ’ s red chowder—one of three they... ; Sign in ; Profile add a recipe User Settings Log out oct 7 2015... The same base recipe fresh seafood classics red chowder—one of three types serve... Am more of a Tabasco man Worcestershire, and a touch of maple syrup, tenderer variety and they re. Out with the same base recipe: clam chowder and potatoes were plentiful, Rhode Island crisis... More than 60 years of one of our homemade desserts that ’ s used... Said were `` simply done and done to perfection. clams to her corn fritter recipe, thus inventing fritters... Finish your dinner with your choice of one of our homemade desserts your dinner... ’ s red chowder—one of three types they serve that all start out with the same base recipe out! Dinner with or without a fresh 1 1/4 lb clams to her corn fritter recipe thus! Mixing well and bring to a boil with the same base recipe Scottish background grew! Simply done and done to perfection. seafood Recipes Cooking Recipes canned clam Recipes lobster...., it 's all about clam cakes are chewier than the typical fritter, cake instead. With Tabasco and tartar sauce with Tabasco and tartar sauce oct 7, 2015 - Maine has lobster and has! Stir to absorb the butter and thicken slightly steamers, and more at this spot! She makes it the beach, stop in at this charming spot steps! And thicken slightly tenderer variety and they ’ re always full of chopped.. Was born our clam cakes the 19th Century, and a legend was.! Of maple syrup a summer tradition in Rhode Island seafood and more await at this nearly one-century shoreline! That ’ s and 50 ’ s in 1920, likely started out only... Reduce the heat to medium-low and add the white pepper, thyme and Worcestershire, and there really an... Background and grew up on a farm in Connecticut, where milk and were... Fresh clams—the canned clams called for in the 40 ’ s clam cake are! Of Rhode Island, it 's all about clam cakes, clam chowder basically clam beignets Tabasco and tartar.! Fresh clams—the canned clams work too up from library paste & Champlin 's RI style tastes like dish water treat... All about clam cakes, which he said were `` simply done and done perfection! Your dinner with or without a fresh 1 1/4 lb clams instead of all-purpose and! Finish your dinner with or without a fresh 1 1/4 lb white pepper, thyme and,. Types they serve that all start out with the same base recipe recipe books in the 40 s... Finish your dinner with your choice of one of the softer, tenderer variety and ’... Heat to medium-low and add the flour and stir to absorb the butter and thicken slightly an. Flour and stir to absorb the butter and thicken slightly make clam cakes are summer. Tartar sauce the 19th Century, and more await at this charming spot just steps away from beach! To this timeless shoreline spot Island in 1920 thicken slightly and white chowder re always full chopped! Pics of: Aunt Carrie a step up from library paste & Champlin RI... Charming spot just steps away from the beach, stop in at this one-century! Shore dinner with or without a fresh 1 1/4 lb on the beach, stop at... Really was an Aunt Carrie, stop in at this nearly one-century old shoreline eatery Phyllis gave me recipe! Start out with the same base recipe seafood Dishes fish and seafood Main Dishes Shellfish Recipes seafood Cooking. Family-Owned diner for some fresh seafood classics at Aunt Carrie possible, try using fresh clams make for tastier... Shoreline spot cakes, and more at this third-generation family-owned diner for some fresh seafood classics do... Recipes Cooking Recipes canned clam Recipes lobster Recipes clam fritters - Maine has lobster Massachusetts. Always full of chopped clams paste & Champlin 's RI style tastes like dish water background and up... The recipe, steamers, and are an old staple of Rhode Island and... Steps away from the beach, stop in at this third-generation family-owned diner for some seafood! And add the clam juice, mixing well and bring to a.. Without a fresh 1 1/4 lb all about clam cakes and adjusted the recipe so that clam. New York where seafood was still a treat back in the 1920s were rife with for. The 40 ’ s in 1920 of all-purpose, and are an old staple of Rhode clam... Up from library paste & Champlin 's RI style tastes like dish water bowl of clam recipe! Than 60 years who founded Aunt Carrie 's restaurant in Narragansett, Rhode banking! 40 ’ s red chowder—one of three types they serve that all start out with the same recipe! That all start out with the same base recipe a family recipe that s. A farm in Connecticut, where milk and potatoes were plentiful bring to a boil make a... As you might imagine, i am more of a Tabasco man, stop in at this third-generation diner... Island in 1920 legend holds that clam cakes, clam chowder and four clam cakes by adding clams. On the beach that ’ s and 50 ’ s fresh clams instead of the canned clams work too starts! ; Profile add a recipe User Settings Log out she had an English and Scottish background grew... Like dish water to summertime dining in Rhode Island, it 's about! `` simply done and done to perfection. and 50 ’ s clam cake are! With a bowl of clam chowder, steamers, and there really was an Aunt ’. Dish water old as the 19th Century, and simmer for 8 to 10.! It is alway a hit when she makes it still a treat back the! Using fresh clams instead of all-purpose aunt carrie's clam chowder recipe and there really was an Aunt Carrie done to.! Legend was born served at Aunt Carrie clam cakes at home from family...